Coconut Date Rolls
- 1 lb. pitted dates
- 1 cup slivered almonds, roasted
- 1 cup unsweetened dried coconut flakes (reserve some for rolling)
Blend the dates, almonds & coconut in a food processor until a paste is formed. Roll heaping tablespoonfuls of the paste in the dried coconut and form into 1-2 inch balls. Top with a slivered almond! Makes about 25 little rolls.
***If you find that the mixture is not coming together as you’d like and seems too dry, add the smallest splash of water and then continue to whir it up in the food processor!***