Comments on: Shredded Rainbow Salad

By: Jamie

Jamie — Mon, 15 Apr 2013 20:56:53 +0000

I can totally see this with some edemame or garbonzos too – YUM!

By: Shredded rainbow salad | Plant based Munchies

Shredded rainbow salad | Plant based Munchies — Thu, 11 Apr 2013 22:28:21 +0000

[...] nutritious, fresh and cleansing! Thanks to shutterbean for the [...]

By: Simplicity and The Salad Principles | Aida Mollenkamp

Simplicity and The Salad Principles | Aida Mollenkamp — Tue, 15 Jan 2013 01:08:15 +0000

[...] be it crisp lettuce, thinly sliced radishes or celery, or grated raw root vegetables (like the Shredded Rainbow Salad my friend, Tracy, makes that’s a huge hit with [...]

By: feeling too hot to eat? you’re not alone! « grainddiction

feeling too hot to eat? you’re not alone! « grainddiction — Fri, 11 Jan 2013 04:51:43 +0000

[...] my most recent salad fiesta are Shredded Rainbow Salad from Shutterbean and Honey Mustard, Broccoli and Apple Salad from Joy the Baker. I have tried both [...]

By: #FF: These Five Foodie Blogs | MTV FORA

#FF: These Five Foodie Blogs | MTV FORA — Fri, 26 Oct 2012 18:15:48 +0000

[...] Shredded Rainbow Salad [...]