Jalapeño Ginger Lime Spritzersserves 4recipe adapted from Real Simple Magazine
- 1 jalapeño thinly sliced
- 1 lime, thinly sliced
- 1/4 cup lime juice
- 2 tablespoons agave nectar
- 1 12 oz. bottle ginger beer (see how many ounces)
- 2 cups sparkling waterPlace sliced jalapeño and sliced limes in a large pitcher. Stir 2 tablespoons of agave syrup into lime juice to dissolve. Pour sweetened lime juice over the sliced jalapeño and lime. Top with ginger beer followed by sparkling water. Add ice and divide among 4 tall glasses. Serve with additional slices of lime.