Last week my mom made me an Orange Glazed Pound Cake from one Ina Garten's cookbooks.
She gave me a whole loaf to take home. So dangerous! What a good momma!
So I cut into it this morning:
I cut up some farmer's market strawberries using a trick I found in the current MS Living magazine.
Just use an egg slicer! It worked perfectly!
I took some honey, plain yogurt, a slice of the cake and assembled...
I scarfed this down!
The drizzle of honey was heavenly on top of the yogurt...
My husband leaped out of bed to find this waiting for him.
You can find the cake recipe here. Just look within the whole recipe and you'll see the cake part.
Although.. a Raspberry Orange Trifle looks pretty awesome to me.
Don't you agree?
9 Responses to “another sunday breakfast” Leave a reply ›
When can I come over for breakfast? That looks dreamy.
when you are up here visiting silly!
it looks like you did create a deconstructed triffle of sorts! looks like an amazing breakfast. yum!
Mmm, I think I need to make a trifle!
How YUMMY!! I'm ready to come over for Bfast too. You have a talent for making everything look amazing..
This looks fantastic! Do you think your mom might adopt me since mine is moving away?
whitney- we will have to ask her...but i am sure she wouldn't mind having another person to make food for! She's really good at making chocolate candies too.
melisser: let me know how it goes!
kickpleat: hey you are right! i should have made another layer of cake now that i think of it...
val: thank you!
Isn't Carnivale the best?? I was so depressed that it was canceled. Harumph.
so delicious!!