food, photography and prettie things

Ever in a rush?

Have you ever been in a rush to make cupcakes and don’t have the time to frost your heart out and make everything perfect?

Frost the tops and then cover them in coconut…or sprinkles.
No one would ever guess that you frosted at midnight with the most tired/unsteady hand!!

Happy Birthday to my coworker–Kevin!

good morning!

coworker turns 35 today.

I would have totally frosted them perfectly for you if it wasn’t for getting home at 11pm last night!

xoxoxo


(chocolate chocolate chip cupcakes with cream cheese frosting….coconut & a strawberry for garnish!)

Posted on July 10th, 2008 in All, baking |

4 Responses

  1. anna Says:

    Yum!

  2. sarah Says:

    or do the same thing with chopped nuts. yeah, we do that all the time ;)

  3. Tracy Says:

    good idea sarah! sprinkles work too!

  4. Patricia Scarpin Says:

    You are so sweet!

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