Pineapple Carrot Pear Orange Juice
(makes about 18 oz. of juice)
- 4 carrots
- 1 pear
- 1/2 pineapple
- 1 navel orange
Juice the pineapple first. It tends to be thick & pulpy so it’s best to clean out your pulp after juicing. Juice carrots, then orange and finish with the pear! Mix together and it’s time to PAR-TAY.