Simple Roasted Broccoli
Recipe serves 6 people as a side dish
- 4 cloves garlic minced
- 4 small heads broccoli
- 3 tablespoons olive oil
- 1/4 teaspoon crushed red pepper
- salt & pepper
Preheat oven to 425 degrees F.
Cut the broccoli florets into bite size pieces. You can also cut the stalk into 1/8-inch thick, round slices to use up all of the broccoli. Place the broccoli into a mixing bowl and toss with the olive oil, garlic, red pepper flakes salt and pepper.
Place mixture on a cookie sheet and roast in the oven just until the broccoli is tender, for 10-15 minutes.