Cucumber Infused Vodka

Makes about 2 3/4 cups vodka

(recipe from Sean Timberlake of Punk Domestics)

Peel, seed & chop cucumbers and place in a seal-able container large enough to contain it all. Add the vodka on top and seal. Store in a cool, dark place (like your pantry) for 3 days, or up to a week, agitating daily. Strain with coffee filters or cheesecloth. Store and serve well chilled.