Strawberry Malted Milkshake

Makes about 3 cups

Drain the nuts. In a blender, blend the filtered water with the cashews forĀ  3-4 minutes until milk is completely smooth. Combine the strawberries, agave, vanilla extract, malt and ice and blend until full incorporated. Serve immediately.


Adjust the agave syrup according to taste. My frozen strawberries were on the tart side, which is why I added this amount of agave syrup