Strawberry Malted Milkshake

Makes about 3 cups

Drain the nuts. In a blender, blend the filtered water with the cashews forĀ  3-4 minutes until milk is completely smooth. Combine the strawberries, agave, vanilla extract, malt and ice and blend until full incorporated. Serve immediately.

Notes:

Adjust the agave syrup according to taste. My frozen strawberries were on the tart side, which is why I added this amount of agave syrup