Heart Shaped Cinnamon Sugar Tortilla Chips

makes about 70

recipe adapted from Everyday Food

  • 4 flour tortillas
  • 4 tablespoons salted butter, melted
  • 5 tablespoons sugar
  • 2 teaspoons ground cinnamon

Preheat oven to 400F.

Stack 2 tortillas together and cut small hearts with a cookie cutter making sure not to waste too much tortilla. Repeat with other 2 tortillas and set hearts aside.
 
In a large bowl, toss heart shaped tortillas with melted butter until well coated. In a shallow bowl, combine sugar and cinnamon. Roll heart shaped tortillas in cinnamon sugar mixture until well coated. Place tortillas on a large (or two small) parchment lined baking sheet, making sure to leave a small amount of room between tortillas. Transfer sheet(s) to the oven and bake until golden and crisp, 10 to 15 minutes. Remove from the oven and let hearts cool for 5 minutes until removing. Serve warm with ice cream or store in an air tight container for up to a week.