S’mores Sundaes

serves 2
recipe adapted from Everyday Food Magazine

• 4 graham crackers
• 1 half pint chocolate ice cream
• 1/3 cup marshmallow fluff
• 1/4 cup hot fudge

Place a graham cracker on the bottom of each bowl. Drizzle a bit of hot fudge and a dollop of marshmallow fluff on top of each cracker. Place 2 scoops chocolate ice cream in each serving. Place another heavy dollop of marshmallow fluff on top of each sundae. Drizzle the tops with hot fudge and top with extra graham cracker for garnish.