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August 2, 2026

My Everyday Life Week 31

My Everyday Life Week 31- Here’s what this past week looked like:

Crossed off two things from my Summer Bucket Bingo card this weekend.

Summer Altar! Here’s a photo. It includes my writing prompt for July, so I can reflect on it every time I look at it. 

Sit by a fire was also on my bingo card. Check! 

We went to Cousin Jen’s house!! My in-laws were still in town and we had a family dinner. 

I made my herbed potato salad with three different colored potatoes, green beans, and arugula! 

CONTINUE READING

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July 31, 2026

I LOVE LISTS

Hobonichi Cousin- Tracy Benjamin of Shutterbean + The Handwriting Club

I LOVE LISTS

  1. I want to try making crispy rice!
  2. Whipped Cherry Limeade sounds refreshing. 
  3. I’ve made boozy cherry slushies before!
  4. Why do we say “wear our heart on our sleeve?” 
  5. Some helpful ways to use your AirTag. 
  6. You can make your phone look like a camera. 
  7. This farm looks incredible. 
  8. I kinda want to start a brunch club.
  9. Tricks for ordering breakfast at McDonald’s. 
  10. A cute way to tell the date. 
  11. People live on strips of land in this lake in this Dutch community. 
  12. Things we had in our living rooms in the 80s. 
  13. Thrift store items that might be worth more than you think.
  14. What’s the best way to shred chicken? 
  15. Time travel: female fashion of the 1960s
  16. The essential English words we teach have changed. This is interesting! 
  17. Photographers reveal their most painful/hopeful images. 
  18. Some inspiration to help me use my postage stamp puncher
  19. I want to print and frame all of these florals paintings. 
  20. Weekend reading: The Land and Its People

I posted a recipe this week! It’s been a while. I’ve been working my way out of a food rut. xo 

Homemade Candied Jalapeños (Cowboy Candy) are sweet, spicy, tangy, and incredibly easy to make. A delicious way to preserve fresh jalapeños and add flavor to burgers, sandwiches, tacos, and more.

Candied Jalapenos in your meal prep next week! 

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July 29, 2026

Candied Jalapeños (Cowboy Candy!)

Homemade Candied Jalapeños (Cowboy Candy) are sweet, spicy, tangy, and incredibly easy to make. A delicious way to preserve fresh jalapeños and add flavor to burgers, sandwiches, tacos, and more.

Many years ago, my brother-in-law James gave us two jars of Candied Jalapenos, aka “Cowboy Candy,” and I’ve been wanting to make a batch ever since. He had a prolific crop of jalapeños that year, which inspired me to start growing them myself.

After that, “make Cowboy Candy” became a permanent fixture on my Summer Bucket List and bingo cards. I planted jalapeños every year with high hopes, but my yield was always pretty pathetic. It was definitely not the kind of haul that could produce even one pint of candied jalapeños. 

Homemade Candied Jalapeños (Cowboy Candy) are sweet, spicy, tangy, and incredibly easy to make. A delicious way to preserve fresh jalapeños and add flavor to burgers, sandwiches, tacos, and more.

Last month, during a Practice Pages session where we worked on our Summer Bingo Cards, I admitted to everyone that making Cowboy Candy had become my white whale of a bucket-list item. Well, that and making a strawberry cake. 

Sharing that was the motivation I needed…

Homemade Candied Jalapeños (Cowboy Candy) are sweet, spicy, tangy, and incredibly easy to make. A delicious way to preserve fresh jalapeños and add flavor to burgers, sandwiches, tacos, and more.

Yes, I’m still growing jalapeños this year, and I already see a few flowers coming up. But I decided to take the power back and stop letting a pathetic yield stand in my way. I bought jalapeños, candied them myself, and HERE WE ARE. I did it. I can finally cross it off the list. I didn’t give up on myself, and I owe it to the ladies I check in with each month. 

CONTINUE READING