April 12, 2011

Spring Eats!

Spring. When I hear that word I think: Asparagus, Lemon, Eggs, Green & Yellow.

I looked into my archives this morning for some inspiration and found exactly what I was looking for.

So here’s a little roundup of SPRING EATS for you!

Egg & Asparagus Gratins

Mayo FREE Egg Salad Sandwiches

Herbed Baked Eggs

Scrambled Egg Turnovers

Mushroom & Lemon Orzo

Lemony Asparagus Tart

Asparagus & Goat Cheese Sandwiches

Simple Caesar Salad

Mushroom Spinach Asparagus Pasta

Lemon Layer Cake

Spiced Lemon Cake

Coconut Cake for Easter!

Sticky Lemon Rolls

What do you think of when you hear the word SPRING?

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