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November 17, 2017

I LOVE LISTS

 Welcome to I LOVE LISTS. It's Friday and Tracy of Shutterbean.com shares her finds from the internet on a weekly list called I LOVE LISTS!

 

Welcome to I love lists. It’s FRIDAAAAAY. Here’s a list for you:

  1. Redefining better.
  2. Cooper has done this to us before…. lol
  3. More people are buying Christmas gifts on credit card than ever.
  4. To be a writer, you have to be obsessed.
  5. This would be a fun photo series to do. College friends then/now
  6. Spaghetti Burrito is a thing.
  7. I got 6/8. It was hard!
  8. The hoodie of my dreams.
  9. DIY Beautiful Paper Pointsettias  Heart eyes!
  10. The more you want, the poorer you’ll feel.
  11. Oprah’s Favorite Things list for 2017!
  12. Dad + baseball
  13. What a beautiful kitchen! I love the cabinet colors.
  14. An amazing photographer
  15. My new favorite pen!
  16. Omg a miniature pony on an airplane. 
  17. I found this video to be quite relaxing.
  18. 2017 is all about constant anxiety.
  19. The big money behind naming the color of the year
  20. Inspired by: Liz / Tiffany / Nicole
  21. Eataly IN Italy looks awesome
  22. The rule of thirds for photographers.
  23. Lifecycles of planes. These pictures please me.
  24. Weekend reading: The Sun & Her Flowers + Tartine All Day

have a great weekend!

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November 16, 2017

Thanksgiving Menu Ideas

Tracy from Shutterbean.com shares her Thanksgiving Menu Ideas. Check out more here!

After 10 years of blogging, I have compiled all the recipes I need for a good Thanksgiving!

Actually- there’s only one recipe I haven’t blogged. It’s the Mark Bittman’s braised turkey recipe that I’ve been making for the past three years now. IT IS AMAZINGLY moist and flavorful and it makes sooooo much gravy (which my family LOVES). If you are looking to shake up your turkey game this year, try it! It is less daunting than roasting a whole bird in the oven.

One week away from the big day!!!!

This is the start of my list:

Tracy from Shutterbean.com shares her Thanksgiving Menu Ideas. Check out more here!

Here are a bunch of Thanksgiving Menu Ideas to help inspire your meal planning:

CONTINUE READING

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November 15, 2017

Persimmon Bars with Lemon Glaze

Have a bunch of persimmons to use up? Try these Persimmon Bars with Lemon Glaze! Recipe on Shutterbean.com

 

Have a bunch of persimmons to use up? Try these Persimmon Bars with Lemon Glaze! Recipe on Shutterbean.com

So, your super cute neighbor who reminds you of your late grandfather gives you over 5 lbs. of persimmons… WHAT DO YOU DO???

You look up PERSIMMONS in the back of all of your cookbooks and find a recipe that looks intriguing and doesn’t require a trip to the store because you don’t feel like putting a bra on and you’re pantry is stocked. That’s when you make these super moist (sorry) and delicious Persimmon Bars with Lemon Glaze.

Have a bunch of persimmons to use up? Try these Persimmon Bars with Lemon Glaze! Recipe on Shutterbean.com

They taste like carrot cake but there’s no carrot in them…just persimmons. So, there ya go! A recipe to help you dip into that persimmon hoard given to you by a generous neighbor. And OF COURSE, you share the cake (or two!) with said neighbor. This IS the season of giving thanks, after all!

Have a bunch of persimmons to use up? Try these Persimmon Bars with Lemon Glaze! Recipe on Shutterbean.com

CONTINUE READING