
I quickly wanted to share a snack with you… sungolds! I think the main reason for growing these tomatoes was the snacking potential. I mean, what better way to give yourself a boost when you are working out in the garden?? I don’t know if these will ever make it inside. They are too delish to resist. Perfectly sweet with a slight tang… I am going to continue to snack away on them…..


















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6 Comments
say somethingThey look delicious! I love the color.
I didn’t put the right website URL. Silly me.
Our sungolds are going strong in the garden too (we’re on the SF Peninsula).
I made a killer guacamole tonight with avocado, sungolds, lime, cumin/garlic/salt,
and pickled red onions.
So delicious – and all the more better since the tomatoes came from our garden!
Gabrielle- we are in the SF Pennisula too! Super SUPER sunny over at my house most days. I am soooo gonna make guac with my babies! Thanks for the idea.
Those look fantastic!
Ah, yes, me too. Snacking away. Everyday there’s another handful — sort of like the loaves and fishes, only better.
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