365- Week 50

A food related photo everyday until 2012. Here’s week 49:

350/365 Family lunch at A16.

lunch at A16

349/365 Fried Brussels Sprouts. (recipe coming up!)

12.15.11

348/365 Afternoon snack sharing with my boo.

12.14.11

347/365 White Chocolate Peppermint Dipped Pretzels.

12.13.11

346/365 Greek salad with grilled flat bread & bourbon/ginger ale.

12.12.11

345/365 I got my groove back! Finally a good cappuccino.

12.11.11

344/365 Goat Cheese Basil Stuffed Dried Apricots (recipe soon!).

12.10.11


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15 Comments

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  • December 17, 2011

    is that heart shaped cheese!??

    • December 17, 2011

      YES! I bought Cooper little cookie cutters and we FINALLY used them!

  • Sha
    December 17, 2011

    Is that apple coreless and seedless?!

  • December 17, 2011

    That’s how I cut an apple! The core looks like a rectangle when I’m done. :)

    • Sha
      December 18, 2011

      …you’re awesome.

  • December 18, 2011

    Now I’m hungry.

  • December 18, 2011

    Your Brussels look so tasty! Awaiting the recipe for sure! Do you think you will continue your food related photo in 2012?! How’s your new fridge holding up? Still enjoying it?

  • Jen
    December 18, 2011

    Fried Brussel Sprouts??? Post that shiz! :)

  • erinlucy
    December 18, 2011

    brussel sprouts are my latest obsession. deeeeelicious. although they can make for some (how do i say this delicately?) stinky times the day after! ha!

  • December 19, 2011

    These pictures are making me sooooo hungry!!

  • December 19, 2011

    I don’t even like apricots and I am salivating over those babies.

  • marci
    December 19, 2011

    I love the lighting in your pretzel picture….little pretzel shadows on the parchment and I feel like I could reach out and grab a peppermint crumb off the lead pretzel! :-D

  • Andrea
    December 22, 2011

    oh my, what are those black noodely things??

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