Here’s what this past week looked like:
A week ago I was looking at this in Seattle. OMG. Look at those clouds.
Outside Target. Contemplating my purchases.
Cats enjoy Frozen Planet on the Discovery Channel just as much as humans!
Thai food takeout on a Friday night.
Wearing absolutely no black on this day. I must point that out.
Why do daffodils get so stinky?
Cooper helps me with a vodka infusion. He thinks it’s Science.
Nail party with Becky!
Making an elixir. People are sick in my household. That’s preschool for you…
I poached eggs for the first time this week. Using the vortex/white vinegar method. Success!
A huge box of fruits & vegetables!!!
Get turned into a green juice STAT.
This license plate says TIITIIT. Hmm.
Lunch. A kale salad totally cancels out french fries, RIGHT?
Sitting in traffic, looking at my old apartment. We used to live behind that red building.
Casey had a rough day. I made him meat & potatoes. It solves most problems.
A little kitchen drawer organization does wonders for my brain.
Afternoon light, I adore you.
It’s all spring-like in my kitchen.
Our 6th anniversary. We shucked oysters & Casey got Iron Horse Sparkling-6th anniversary is Iron.
Breakfast with my favorite people.
I love watching Lucy eat.
Last night in Seattle. Waiting for a taxi cab.
Gin junkie after Joy’s book signing.
Just a moment in time in Seattle.
For more snippets of My Everyday Life, you can follow me on Instagram: @tracyshutterbean