Cherry Almond Bark

Make a simple Cherry Almond Bark with leftover white chocolate // shutterbean

If you ever find yourself with some leftover melted chocolate, turn it into a very quick chocolate bark!  I had leftover white chocolate from a recipe I was working on last week and so I made this Cherry Almond Bark.  White chocolate is melted. A little dash of almond extract gets stirred in. Chocolate gets spread on a parchment lined baking sheet.  Sprinkle a few dried cherries and almond slivers on top and pop it in the freezer for a couple of minutes. Instant bark! Serving size: ONE.

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And if you’re looking for some bark recipes for holiday gifts check out:

Crunchy Peppermint Bark

Cookies & Cream Peppermint Bark

Tropical Bark

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