Sometimes we eat cereal for dinner. It’s easily Cooper’s favorite dinner because it always shocks him when I say YES to “night cereal.” The reason why we don’t eat night cereal that often is because I’m always concerned about having that much sugar before bedtime. Also, it feels like dessert and I always want something savory afterwards. Can we just make a cereal that’s a bit savory?
YES WE CAN.
Cooper and I brainstormed a night cereal recipe and we came up with these Tahini Rice Crispies.
We combined crunchy puffed rice cereal mixed with oats, coconut and a ton of sesame seeds. We mixed it all together and stirred in a maple tahini concoction that created savory/slightly sweet combination. It’s definitely more savory than sweet. The tahini makes it a bit nutty, the sesame seeds add a delicious depth and the coconut gets all toasty and delicious. It’s like Honey Bunches of Oats cereal with a subtle halvah vibe and a lot less sweet.
But what should we serve with this night cereal? Cold milk and slices of banana to fortify our dinner. Night cereal just got fancy and my kid approved, so it’s a win ALL AROUND.