Here’s what this past week looked like- My Everyday Life Week 34
This week I was able to celebrate my birthday with friends!
Stillwater with the ladies. The cocktails are amazing.
Heheh. Kris.
I LOVE LISTS
I LOVE LISTS
- Yum: pumpkin spice monkey bread spicy coconut grilled chicken
- Unusual things that are normal in Japan.
- Art restoration is magical!
- Modern designs of churches across Europe
- Restaurant workers reveal the best part of their jobs.
- Philadelphia, 1970s
- Photos that are confusing.
- I would totally wear this to bed.
- Vintage Anthony Bourdain.
- How to properly cut and serve different cheeses.
- How to correctly hold cats so they’re not squiggly.
- Pink algae is surreal.
- How to properly cut & serve cheese.
- Drone footage above a pyramid.
- New Trader Joe’s products to try!
- What you should say to your kids instead of good job.
- Cute outfit: dress / platform sandals / sunnies
- This air fryer eggplant looks yummy.
- 10 ways to make friends as an adult
- A whole bunch of unrealistic things in movies.
- Weekend reading: Dictionary of Emotions
One-Pan Vegetarian Taco Pasta
If you’re looking for a hearty/easy weeknight dinner for the vegetarian (possibly you!) in your life, this One-Pan Vegetarian Taco Pasta recipe is right up your alley. The real flavor MVP comes from browning soyrizo as the base.
In case you’re new here, Soyrizo is chorizo made out of soy. I mostly use it in taco form but I thought I’d try something different with pasta and here we are!
It is PACKED with flavor and is the base of this dish.
It’s almost like having chili and macaroni and cheese at the same time!
Intentions for the Week
Intentions for the Week- Week 34 in 2021
Happy Monday friends!
We spent the last weekend of Summer (before the first full day of school tomorrow) in Carmel Valley. It was relaxing. We swam. I did art. I tried to make tacos but I forgot the corn tortillas in my kitchen at home! We are back at home and unpacking and it’s time to write down my Intentions for the Week! Here we go!
My Everyday Life Week 33
Here’s what this past week looked like- My Everyday Life Week 33
THIS IS 42! Thanks for all of the birthday wishes through social media this week.
Mama wanted a steak dinner and that’s what mama got.
I love how going to Marin Joe’s always feels like taking a trip back in time.
I LOVE LISTS
I LOVE LISTS:
- When is the best age for a kid to get a phone?
- How not to be a jerk in a coffee shop.
- How and when to season a steak
- Speaking of- America’s steakhouses are struggling.
- Let’s look at pictures of toys from our childhood together.
- It must be so weird to have a stunt double.
- Women share the best questions their therapists asked.
- Look at how a supermarket turned into a library.
- Banksy went on a spraycation.
- I am so glad Martha is into black paint too!
- Cooper would be so happy if we had this table for our cats.
- This astronomy museum in Shanghai looks amazing.
- I want all of the sandals in this Etsy Shop!
- What a charming home in the Catskills!
- This jacket looks so cozy. These jeans are stunning.
- A printable for the Virgo in your life.
- Make your body language your superpower.
- I share a birthday with Patrick Swayze (RIP)
- This modern treehouse is beyond.
- It must be so fun to experience this crochet canopy in person.
- Did you watch the field of dreams game?
- New favorites: infinity fidget cube
Lemon Blueberry Cake
While cleaning out the fridge on Sunday, I found Greek yogurt in the back of the fridge that expired on my birthday (TODAY- August 18th!) and with the help of the blueberries that were screaming USE ME in my produce drawer, this Lemon Blueberry Cake was born.
Happy birthday to us, cake!
Why wait for a celebration to make/eat cake when you can let an expiration date inspire you?
I mean, I had to put that yogurt to good use, didn’t I?
If you’re interested in enhancing your week, make this Lemon Blueberry Cake to pick at (or share!) all week long. It’s like a cross between lemon pound cake and a blueberry muffin. It only took me 4 slices to figure that out 😉
