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My Everyday Life: Week 39
Here’s what My Everyday Life : Week 39 looked like:
We were in Idaho over the weekend!
Airport bound.
We travel well together.
Taking my niece to see the sunrise on the other side of the airport.
She’s golden.
We played the doodle game on the plane.
Landing in Idaho. FAMILY REUNION!!!!!
We were there for my father-in-law’s Surprise 70th birthday party.
I Love Lists Friday!
Welcome to I Love Lists, Friday! Let’s surf the internet together:
- Been working my way through this calligraphy class.
- Very powerful student photography.
- Life Skills- How to Draw a Floor Plan
- The pain of losing a spouse. Heavy read, but really good.
- Minor Differences. I laughed at the shower one.
- I want this moon light!!!
- Who the heck thought to clean an old painting with a BAGEL??!
- New Uses for Old Things- Kitchen Edition
- Cat logic!
- Oh man…this is a beautiful cover. Dang Chris Cornell, DANG.
- I tried this necklace on over the weekend and I can’t stop thinking about it.
- The differences between photo files.
- Someday I will go to Japan.
- A guide to buying & selling things on Craigslist
- My new favorite candle. If you love the smell of campfires too GET THIS.
- Avocado bread that looks amaze.
- How to Fake Having Your $hit Together
- I am an Introverted Intuitive and I think that I’m social because I like learning about people.
- Apparently I would last a month if there was an apocalypse.
- Finding Your Inner Creative Soul as a Photographer
- Soft Chewy Ginger Cookies are my weakness.
- OMFG I want a cruffin.
This song gives me the feels:
Quick Rice Pudding
We almost always have leftover rice in our fridge because my boys love rice in the same way I love potatoes. Last week it was kind of chilly…actually I think it rained! and I wanted something warm and comforting but sweet and cinnamony. I took a scoop of the leftover brown basmati rice, put it in a bowl and poured in a little coconut milk on top (enough to almost cover the rice). Then I stirred in some raisins and cinnamon and microwaved the rice for about a minute. Instant rice pudding! It’s almost like a bowl of steel cut oats but the rice has such a nice bite to it. Butter, brown sugar, bananas walnuts would make great additions. Treat it like you would oatmeal!
To see more of my Thursday Snack Ideas, follow my Pinterest Board!
Twice Baked Broccoli Cheddar Potatoes
I loooooooove baked potatoes. Always have. Always will. When I don’t have much time to throw dinner together, I make myself a baked potato with broccoli. Cheddar is always in there somewhere. Sometimes I exploit the microwave and other times I bake them. I had some leftover cooked broccoli from another recipe so I popped a few potatoes in the oven and….
These cheesy twice baked potatoes with broccoli were born! What’s not to love about twice baked potatoes? This concoction combines butter, cheese and broccoli- ALL GOOD THINGS. I also added a little bit of hot sauce for good measure.
Make yourself a batch and then eat them for the next few days!
Your future self will thank you. Your current self needs to board the twice baked potato train. Seriously.
My Everyday Life: Week 38
Here’s what My Everyday Life : Week 38 looked like:
A corner of our house. I went a little crazy. But I like it.
The last of the dahlias.
IT RAINED THIS WEEK.
My plants needed it.
So steamy.
Smoothie bowl with granola for dinner.
