I had this image of shrimp & pineapple in my brain for a few weeks now. Non-stop shrimp & pineapple images going through this mind of mine. When I took this photo you see above, I was like YAAAAAAAAS. FINALLY. Food fantasy actualized! Hello, Grilled Shrimp & Pineapple Skewers!!!
I knew that I wanted the shrimp to be kind of spicy….with an Asian/cilantro flavor profile.
And that spicy was going to be balanced with pineapple and honey.
The pineapple would be infused in the marinade so you’d get a nice kick of the lime, jalapeño and garlic with each juicy bite.
Here we are. Grilled Shrimp & Pineapple Skewers. I told Casey that I was thinking of putting some of the leftovers in a taco for lunch and he got all sad that he’d have to share leftovers. I know how he feels, man. I get super possessive when it comes to food.