vegetarian

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  Roasted Brussels Sprouts & Butternut Squash

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  Roasted Spaghetti Squash w/ Mushrooms

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  Avocado + Charred Tortilla

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  Butternut Squash Ricotta & Sage Crostini

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  Arugula Fig & Fennel Salad

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  Scallops with Creamed Corn and Tarragon

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  Caramelized Onion Jam

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  Three Cheese & Herb Tomato Tart

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  Bacon & Egg Breakfast Pizza

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  Caramelized Mushroom & Shallot Bruschetta

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  Melon & Mint Salad

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  Tomatoes with Coriander Vinaigrette

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  Scalloped Corn

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  Corn Zucchini Lime Pizza

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  Tuscan Kale Salad w/ Pecorino

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  Homemade Ricotta

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  Creamed Summer Corn

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  French Fries

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  Strawberry Goat Cheese Bruschetta

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  Pan Roasted Asparagus with Fried Eggs

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  Potato Rosemary Pizza

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  Tomato & Basil Pizza

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  Artichoke & Basil Bruschetta

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  Roasted Strawberries

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  Fantastic Mayo-Free Egg Salad Sandwiches

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  Kale Walnut Pesto Pasta

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  Homemade Cheese Ravioli

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  Tracy’s KILLER Garlic Bread

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  Nut-Stuffed Delicata Squash

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  Addictive Brussels Sprouts Salad

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  Black Beans with Kale & Roasted Squash

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  Hash Browns with Fried Egg & Avocado

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  Quick Mexican Stir Fry!

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  Couscous with Swish Chard, Raisins & Feta

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  Hearty Black Bean & Sweet Potato Soup

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  Scrambled Egg Turnovers

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  Mushroom Spinach & Asparagus Pasta

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  Egg & Asparagus Gratins

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  Spaghetti with Zucchini Walnuts & Raisins