We had a watermelon in our fridge this week. Instead of eating it plain or with lime, I cut up a few hunks of feta cheese, and skewered them with the leftover watermelon and added mint leaves to make Watermelon Feta Mint Skewers ! The saltiness of the feta is balanced by the watermelon. It’s a snack salad and it’s delicious!
To see more of my Thursday Snack Ideas, follow my Pinterest Board!
And for more watermelon recipes, try:
Cucumber Watermelon Lime Juice
